Syrup of a black-fruited mountain ash on fructose

General characteristics. Structure:

Active ingredients: 33,52 g of extract of a black-fruited mountain ash, 0,3 g of ascorbic acid (vitamin C).

Excipients: fructose, water.

Natural means from berries of a black-fruited mountain ash contributing to normalization of arterial pressure, has fortifying effect on an organism at catarrhal diseases, increased fatigue, intensive psychological loadings.

Indications to use:

- for prevention of gipoavitominoz;
- for normalization of activity of a stomach and intestines;
- contributes to normalization of arterial pressure.

It is possible to accept a sick diabetes mellitus.

Route of administration and doses:

Diluting in warm drinking water:

- to children 14 years on 1 teaspoon 3 times a day (15 ml) are more senior;
- the adult on 1 dessertspoon 3 times a day (30 ml).

Before the use to shake up.

Features of use:

It is possible to accept a sick diabetes mellitus.

Storage conditions:

To store in the place protected from light at a temperature from 0 °C to +25 °C and relative humidity no more than 75%.  Period of validity 1 year.

Issue conditions:

Without recipe

Packaging:

In bottles on 250 ml of syrup in a cardboard pack.