GLYCYRRHIZA ROOT SYRUP

General characteristics. Structure:

Ropish liquid of brown color, peculiar smell, sweet taste.

Pharmacological properties:

Renders expectorant, laxative, antiinflammatory and AKTG - side effects.

Indications to use:

Infectious — inflammatory diseases of upper respiratory tracts: bronchitis, chronic bronchitis, tracheitis; hyperacid gastritis, a peptic ulcer of a stomach and duodenum (as a part of complex therapy).

Route of administration and doses:

Inside, on 5-10 ml of syrup 2-3 times a day after food.

Side effects:

Allergic reactions; at prolonged use - increase in arterial pressure, peripheral hypostases.

Contraindications:

Hypersensitivity, pregnancy.

Storage conditions:

To store in the cool, protected from light place unavailable to children. Period of validity 2 years. To use not later than the date specified on packaging.

Issue conditions:

Without recipe

Packaging:

On 100 ml in bottles from orange glass.