Glyukozamin-Marbiofarm

General characteristics. Structure:

Active ingredient: glycosamine sulfate; sorbite food, citric acid monohydrate food, polyethyleneglycol 4000, sodium saccharinate.

Pharmacological properties:

Glyukozamin-Marbiofarm of 500 mg - the Glycosamine source with high degree of comprehensibility – a release form powder for preparation of solution for intake

It is considered to be that problems with joints arise only at advanced age. Actually, the first manifestations of joint "malfunctions" are felt after 40 - 45 years. At this age in a joint cartilage aging signs come to light, it becomes thinner, on the periphery of joint surfaces osteophytes – pathological outgrowths on a bone tissue appear.

One of the reasons leading to diseases of joints is cell aging of cartilaginous tissue — chondrocytes because of what total quantity of a cartilage in a joint, especially notable with approach of advanced age can gradually decrease. Joints not only "wear out", but also lose very important construction element more and more – Glyukozamin.

Diseases of joints can also develop after injuries, as a result of professional constant loads of certain joints (for example, at football players, workers of agriculture, etc.), posttraumatic inflammations, because of load of joints at the excess weight etc.

It is especially important to support joints by such necessary component as Glyukozamin. Purposefully affecting joints, it promotes prevention of processes of destruction of a cartilage, slowing down process of a degeneration of cartilaginous tissue, and also has moderate antiinflammatory effect and helps to reduce pain when walking and at rest.

On the origin the Glycosamine represents difficult compound of carbohydrate and amine, however, unlike all other sugars, the Glycosamine is not spent for power needs of an organism, and collects in connecting fabric of a musculoskeletal system. Further Glyukozamin is used by an organism as construction material, participating in formation of cartilages, joint sheaves, heart valves and nail plates.

Indications to use:

The glycosamine is applied as fortifying means to the persons having diseases of joints and at the raised loads of a musculoskeletal system. Normalizes adjournment of calcium in a bone tissue, slows down progressing of degenerative processes in joints, promotes recovery of functions of joints, disappearance of a pain syndrome. Possesses the antiinflammatory, antioxidant, anesthetizing action, reduces a thrombogenesis, recovers tissues of joints.

Scope: as dietary supplement to food - a glycosamine source.

Route of administration and doses:

The adult on 1 package once a day during food, previously to dissolve contents of a package in 1/3 glasses of water. Reception duration - 4 weeks.

Contraindications:

Individual intolerance of components of a product, pregnancy, feeding by a breast.

Before use to consult with the doctor.

Storage conditions:

In the dry, protected from light place at a temperature not above 25 °C. To store in the place, unavailable to children. Period of validity: 3 years.

Issue conditions:

According to the recipe

Packaging:

500 mg, powder, No. 20 (in a pack) (dietary supplement).