Diet 2

The famous Soviet doctor M. Pevzner developed 15 diets (tables) recommended for use in complex treatment of various diseases. Indications to a diet 2 are:

• Chronic gastritis with hyposecretion;
• Acute gastritis, colitis or enteritis during recovery;
• Chronic inflammatory diseases of intestines (enterita, colitis) proceeding without the accompanying pathology of a pancreas, a liver, biliary tract, and also without gastritis with the increased or normal secretion. Therefore if you have gastritis with a hyperoxemia – the diet is contraindicated to 2 you. At a gastroduodenita the diet 2 can be applied only if the inflammation of a duodenum is combined with gastritis with the lowered acidity.

Main characteristics

The diet 2 makes the moderate stimulating impact on secretory cells of digestive organs, normalizes a physical activity of digestive tract. In it the dishes of different thermal treatment and extent of crushing – baked, stewed, boiled, fried are resolved (without breading in flour or crackers and existence of a rough crust). From products rich prepare by cellulose or fibers of connecting fabric only the wiped dishes.

To the use products hard to digest are prohibited, and also those which irritate a mucous membrane of digestive tract. The diet at gastritis means frequent meal of small portions. At the same time dishes have to be warm.

Chemical composition of a diet 2

• Fats – 90,0 – 100,0 g (not less than 25% from them have to be presented by vegetable oils);
• Proteins – 9 – 100,0 g (about 60% from them have to make proteins of animal origin);
• Carbohydrates – 400,0 – 425,0 g;
• Sodium chloride – no more than 15,0 g.

Caloric content  is from 2 800 to 3 000 kcal. During the day it is necessary to drink about one and a half liters of liquid.

Diet 2: what is authorized?

The menu of a diet 2 can include the following products:

• Steam omelet or the light-boiled eggs;
• Milk and dairy products;
• Creamy and vegetable oil;
• Dry biscuit, stale white bread, lean rolls;
• The wiped or viscous porridges, puddings;
• Soups on a weak beef-infusion broth;
• Boiled piece low-fat meat or fish. Also the menu of a diet 2 can join products from chopped low-fat meat (the cutlets, meatballs welded on couple or fried without use of a breading);
• Cauliflower, carrots, beet, vegetable marrows, pumpkin. It is the best of all to steam or stew vegetables. At good tolerance green peas, tomatoes and a white cabbage can be added to the menu of a diet at gastritis;
• Fruit and berry compotes, mousses, jelly, kissels;
• Dogrose broth, rather weak tea, cocoa, fruit and vegetable juice;
• Candies, honey, sugar, jam;
• Jellied language, the soaked herring, not strong cheese, paste from a boiled liver, boiled vegetables salad and fresh tomatoes, not strong cheese.

The prohibited products

• Rich bakery products;
• Fat grades of fish and meat;
• Canned and fish meat;
• Marinades, pickles, smoking;
• Cooking fats and lard;
• Horse-radish, mustard, pepper;
• Ice cream and cold drinks;
• Products with cream and chocolate;
• Dates, fig, some berries (red currant, raspberry, blackberry);
• Kvass and grape juice;
• Bean, paprika, mushrooms, garlic, swede, cucumbers, garden radish, radish, onions.

Approximate menu of a diet 2

Breakfast: milk porridge, not strong cheese, soft-boiled egg and tea;

Lunch: Vermicelli soup on rather weak beef-infusion broth, steam meatballs with vegetable puree, berry kissel;

Afternoon snack: dogrose broth, dry biscuit;

Dinner: boiled fish, a rice pudding with berry or fruit gravy, sweet tea;

For the night: milk or acidophilus milk.

Contraindications to a diet 2

Observance at chronic gastritis of a diet 2 promotes rather bystry improvement of the state of health, and also prevents development of exacerbations of a disease. But it is necessary to remember that the diet 2 is shown only at chronic gastritis with hyposecretion. In case of gastritis with a hyperoxemia the diet differs a little. It also provides a mechanical shchazheniye, but the substances strengthening secretion by covering cells of a mucous membrane of a stomach of hydrochloric acid are excluded from a diet (a diet 1 on Pevznera).

Chronic gastritis is quite often combined with inflammatory process in a duodenum. At a gastroduodenita the diet 2 is shown only if gastritis proceeds with the lowered acidity. Otherwise the diet 1 on Pevznera is also recommended.